Friday, May 18, 2007

Fresh Mississippi Sourdough

Here's one of the fresh whole-grain breads we'll be selling at Belhaven Market starting next Saturday! Beneath the crust of this rustic loaf this bread is full of clean, tangy sourdough flavor.

This is Daniel's favorite bread so it will definitely stay in the line up.

Ingredients: organic stone-ground whole wheat flour, water, sourdough (organic stone-ground whole rye flour, water, yeast), salt, yeast